Course details
Enjoy charcoal-grilled marbled Japanese black beef! This popular plan also includes salt-seared bonito and stewed bamboo shoots and turnips with thickened sauce.
7700 yen(Tax included)
- 8items
- 2persons-
Eight dishes woven from traditional Japanese cooking techniques and the head chef's experience.Enjoy authentic Japanese cuisine made with carefully selected ingredients, including charcoal-grilled marbled Japanese black beef.We also have salt-seared bonito, deep-fried monkfish, and stewed bamboo shoots, turnips, and parsley.You can enjoy the delicious soba noodles at the end.Perfect for dining or drinking parties with friends.
Course menu
(Seasonal small bowl)
Spring cabbage and firefly squid with Tosa vinegar jelly
(sliced raw fish)
Salt-seared first bonito
(Bowl)
Sakura shrimp and clam soup
(fried food)
Deep-fried angler fish
(boiled food)
Bamboo shoots, turnips, and parsley
(pottery)
Marbled Japanese black beef charcoal-grilled
(meal)
Finish with whitebait soba noodles
(sweetness)
seasonal fruits
- Reservation reception time
- 17:00~19:30
- Available days for reservation
- Mon~Sat
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2024/04/27 update
